Three-dimensional high-performance liquid chromatographic analysis of chiral amino acids in carbonaceous chondrites

Aogu Furusho, Takeyuki Akita, Masashi Mita, Hiroshi Naraoka, Kenji Hamase

Research output: Contribution to journalArticlepeer-review

12 Citations (Scopus)

Abstract

A three-dimensional (3D) HPLC system in combination with fluorescence derivatization has been developed for the highly sensitive and selective analysis of chiral amino acids in extraterrestrial samples. As the targets, alanine (Ala), 2-aminobutyric acid (2AB), valine (Val), norvaline (nVal) and isovaline (iVal), frequently found chiral amino acids in the carbonaceous chondrites, were selected. These amino acids were pre-column derivatized with 4-fluoro-7-nitro-2,1,3-benzoxadiazole (NBD-F), and the target analytes were separated from other amino acids and organic compounds by a reversed-phase column in the first dimension. The targets were further separated from interferences by an anion-exchange column in the second dimension, and their enantiomers were separated and determined in the third dimension by a Pirkle-type enantioselective column. The present 3D-HPLC system was validated and applied to the Murchison meteorite and the Antarctic meteorites, and all of the target amino acid enantiomers were clearly observed (0.78-22.33 nmol/g in the Murchison meteorite and 1.79-78.84 nmol/g in the Antarctic meteorites) without severe interferences. The %L values of the non-proteinogenic amino acids were almost 50% in both meteorites, and even the proteinogenic amino acids were almost racemic in the Antarctic meteorites.

Original languageEnglish
Article number461255
JournalJournal of Chromatography A
Volume1625
DOIs
Publication statusPublished - Aug 16 2020

All Science Journal Classification (ASJC) codes

  • Analytical Chemistry
  • Biochemistry
  • Organic Chemistry

Fingerprint

Dive into the research topics of 'Three-dimensional high-performance liquid chromatographic analysis of chiral amino acids in carbonaceous chondrites'. Together they form a unique fingerprint.

Cite this