Technological development of a simple and rapid method of producing fermented teas using di erent kinds of tea leaves, and the manufacturing of new types of mixed fermented teas

Yuji Miyata, Takashi Tanaka, Kei Tamaya, Toshiro Matsui, Shizuka Tamaru, Kazunari Tanaka

Research output: Contribution to journal › Review article › peer-review

Fingerprint

Dive into the research topics of 'Technological development of a simple and rapid method of producing fermented teas using di erent kinds of tea leaves, and the manufacturing of new types of mixed fermented teas'. Together they form a unique fingerprint.

Agricultural and Biological Sciences

Earth and Planetary Sciences