Long-term association of vegetable and fruit intake with risk of dementia in Japanese older adults: the Hisayama study

Yasumi Kimura, Daigo Yoshida, Tomoyuki Ohara, Jun Hata, Takanori Honda, Yoichiro Hirakawa, Mao Shibata, Emi Oishi, Satoko Sakata, Yoshihiko Furuta, Sanmei Chen, Kazuhiro Uchida, Tomohiro Nakao, Takanari Kitazono, Toshiharu Ninomiya

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Medicine and Dentistry

Pharmacology, Toxicology and Pharmaceutical Science

Food Science