Lactic acid bacteria: Leuconostoc spp.

Akihito Endo, Shintaro Maeno, Shao Quan Liu

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Encyclopedia of Dairy Sciences
Subtitle of host publication	Third edition
Publisher	Elsevier
Pages	226-232
Number of pages	7
Volume	4
ISBN (Electronic)	9780128187661
ISBN (Print)	9780128187678
Publication status	Published - Sept 27 2021
Externally published	Yes

All Science Journal Classification (ASJC) codes

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title = "Lactic acid bacteria: Leuconostoc spp.",

author = "Akihito Endo and Shintaro Maeno and Liu, {Shao Quan}",

year = "2021",

month = sep,

day = "27",

language = "English",

isbn = "9780128187678",

volume = "4",

pages = "226--232",

booktitle = "Encyclopedia of Dairy Sciences",

publisher = "Elsevier",

address = "Netherlands",

}

TY - CHAP

T1 - Lactic acid bacteria

T2 - Leuconostoc spp.

AU - Endo, Akihito

AU - Maeno, Shintaro

AU - Liu, Shao Quan

PY - 2021/9/27

Y1 - 2021/9/27

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M3 - Chapter

AN - SCOPUS:85126308484

SN - 9780128187678

VL - 4

SP - 226

EP - 232

BT - Encyclopedia of Dairy Sciences

PB - Elsevier

ER -