Honey as a solvent for the green extraction, analysis, and bioconversion of daidzin from Pueraria candollei var. mirifica root

Suppalak Phaisan, Gorawit Yusakul, Poomraphie Nuntawong, Seiichi Sakamoto, Waraporn Putalun, Satoshi Morimoto, Hiroyuki Tanaka

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Food Science