TY - JOUR
T1 - Green Tea Catechin Metabolites Exert Immunoregulatory Effects on CD4+ T Cell and Natural Killer Cell Activities
AU - Kim, Yoon Hee
AU - Won, Yeong Seon
AU - Yang, Xue
AU - Kumazoe, Motofumi
AU - Yamashita, Shuya
AU - Hara, Aya
AU - Takagaki, Akiko
AU - Goto, Keiichi
AU - Nanjo, Fumio
AU - Tachibana, Hirofumi
N1 - Publisher Copyright:
© 2016 American Chemical Society.
PY - 2016/5/11
Y1 - 2016/5/11
N2 - Tea catechins, such as (-)-epigallocatechin-3-O-gallate (EGCG), have been shown to effectively enhance immune activity and prevent cancer, although the underlying mechanism is unclear. Green tea catechins are instead converted to catechin metabolites in the intestine. Here, we show that these green tea catechin metabolites enhance CD4+ T cell activity as well as natural killer (NK) cell activity. Our data suggest that the absence of a 4′-hydroxyl on this phenyl group (B ring) is important for the effect on immune activity. In particular, 5-(3′,5′-dihydroxyphenyl)-γ-valerolactone (EGC-M5), a major metabolite of EGCG, not only increased the activity of CD4+ T cells but also enhanced the cytotoxic activity of NK cells in vivo. These data suggest that EGC-M5 might show immunostimulatory activity.
AB - Tea catechins, such as (-)-epigallocatechin-3-O-gallate (EGCG), have been shown to effectively enhance immune activity and prevent cancer, although the underlying mechanism is unclear. Green tea catechins are instead converted to catechin metabolites in the intestine. Here, we show that these green tea catechin metabolites enhance CD4+ T cell activity as well as natural killer (NK) cell activity. Our data suggest that the absence of a 4′-hydroxyl on this phenyl group (B ring) is important for the effect on immune activity. In particular, 5-(3′,5′-dihydroxyphenyl)-γ-valerolactone (EGC-M5), a major metabolite of EGCG, not only increased the activity of CD4+ T cells but also enhanced the cytotoxic activity of NK cells in vivo. These data suggest that EGC-M5 might show immunostimulatory activity.
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U2 - 10.1021/acs.jafc.6b01115
DO - 10.1021/acs.jafc.6b01115
M3 - Article
C2 - 27112424
AN - SCOPUS:84969597481
SN - 0021-8561
VL - 64
SP - 3591
EP - 3597
JO - Journal of Agricultural and Food Chemistry
JF - Journal of Agricultural and Food Chemistry
IS - 18
ER -