TY - JOUR
T1 - Freezing Tolerance of Lactuca sativa and Induction of CBF and GolS Genes during Cold Treatment
AU - Honjoh, Ken Ichi
AU - Okano, Hitomi
AU - Kawabata, Aya
AU - Kurokawa, Masaru
AU - Kimura, Taiki
AU - MacHida, Takeshi
AU - Masuda, Yoshimitsu
AU - Miyamoto, Takahisa
N1 - Publisher Copyright:
© 2018 Kyushu University. All rights reserved.
PY - 2018
Y1 - 2018
N2 - Plants respond to several environmental changes such as low- and high-temperatures, drought, flood, and so on, leading to development of stress tolerance. Acquisition abilities of freezing tolerance of three lettuce cultivars were investigated. All the investigated cultivars showed improvement of freezing tolerance at -3°C after exposure to non-freezing low-temperature at 2°C for 7 days. Out of them, papa lettuce cultivar was used to investigate expression levels of cold-responsive genes. The cultivar showed induction of CBF and GolS genes, which are well known as cold-responsive genes in other plants, during cold treatment. These results showed that lettuce has at least one cold-responsive signal pathway, suggesting a possibility that genetical modification might enhance the freezing tolerance.
AB - Plants respond to several environmental changes such as low- and high-temperatures, drought, flood, and so on, leading to development of stress tolerance. Acquisition abilities of freezing tolerance of three lettuce cultivars were investigated. All the investigated cultivars showed improvement of freezing tolerance at -3°C after exposure to non-freezing low-temperature at 2°C for 7 days. Out of them, papa lettuce cultivar was used to investigate expression levels of cold-responsive genes. The cultivar showed induction of CBF and GolS genes, which are well known as cold-responsive genes in other plants, during cold treatment. These results showed that lettuce has at least one cold-responsive signal pathway, suggesting a possibility that genetical modification might enhance the freezing tolerance.
UR - http://www.scopus.com/inward/record.url?scp=85132678897&partnerID=8YFLogxK
UR - http://www.scopus.com/inward/citedby.url?scp=85132678897&partnerID=8YFLogxK
U2 - 10.5109/1955390
DO - 10.5109/1955390
M3 - Article
AN - SCOPUS:85132678897
SN - 0023-6152
VL - 63
SP - 249
EP - 257
JO - Journal of the Faculty of Agriculture, Kyushu University
JF - Journal of the Faculty of Agriculture, Kyushu University
IS - 2
ER -