Detection of taste substances using impedance change in lipid/polymer membranes

Kiyoshi Toko, Hideyuki Akiyama, Kayo Chishaki, Shu Ezaki, Teru Iyota, Kaoru Yamafuji

Research output: Contribution to journalArticlepeer-review

18 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Detection of taste substances using impedance change in lipid/polymer membranes'. Together they form a unique fingerprint.

Material Science

Chemical Engineering

Food Science