TY - JOUR
T1 - Application of deep learning diagnosis for multiple traits sorting in peach fruit
AU - Masuda, Kanae
AU - Uchida, Rika
AU - Fujita, Naoko
AU - Miyamoto, Yoshiaki
AU - Yasue, Takahiro
AU - Kubo, Yasutaka
AU - Ushijima, Koichiro
AU - Uchida, Seiichi
AU - Akagi, Takashi
N1 - Funding Information:
This work was supported by PRESTO from Japan Science and Technology Agency (JST) [ JPMJPR20D1 ] and Grant-in-Aid for Transformative Research Areas (A) from Japan Society for the Promotion of Science (JSPS) [ 22H05172 and 22H05173 ] to T.A.
Publisher Copyright:
© 2023 Elsevier B.V.
PY - 2023/7
Y1 - 2023/7
N2 - Fruit quality is determined by multiple complex traits, which are difficult to diagnose by simple criteria and often require expert skills with a long experience. Nevertheless, current fruit sorting systems need a non-destructive, costless, and more rapid evaluation of fruit qualities. For peach, although many techniques have been developed for diagnosing fruit (internal) traits that determine commercial values, those techniques often require special facilities with high costs or take a long time for an assessment. Our study aimed to apply deep learning technology to evaluate multiple peach fruit traits using only simple RGB images for practical applications. We targeted seven fruit traits fundamentally involving commercial fruit quality; skin color, flesh firmness, sugar content, and four internal disorders, including colorless early softening, split-pit, watercore, and damage from peach fruit moth. We performed binary classification and regression analysis for these traits by convolutional neural networks (CNNs). Binary classification is performed to judge whether a fruit trait exceeds a threshold or not for a given image. Regression analysis is performed to estimate the degree of a trait quantitatively. Their results suggested that CNNs can successfully diagnose multiple fruit traits and predict quantitative values from RGB images. We also applied an explainable AI (X-AI) technique to spot the hypothetical symptoms for each trait on a fruit image, giving novel interpretations for physiological reactions associated with each fruit trait.
AB - Fruit quality is determined by multiple complex traits, which are difficult to diagnose by simple criteria and often require expert skills with a long experience. Nevertheless, current fruit sorting systems need a non-destructive, costless, and more rapid evaluation of fruit qualities. For peach, although many techniques have been developed for diagnosing fruit (internal) traits that determine commercial values, those techniques often require special facilities with high costs or take a long time for an assessment. Our study aimed to apply deep learning technology to evaluate multiple peach fruit traits using only simple RGB images for practical applications. We targeted seven fruit traits fundamentally involving commercial fruit quality; skin color, flesh firmness, sugar content, and four internal disorders, including colorless early softening, split-pit, watercore, and damage from peach fruit moth. We performed binary classification and regression analysis for these traits by convolutional neural networks (CNNs). Binary classification is performed to judge whether a fruit trait exceeds a threshold or not for a given image. Regression analysis is performed to estimate the degree of a trait quantitatively. Their results suggested that CNNs can successfully diagnose multiple fruit traits and predict quantitative values from RGB images. We also applied an explainable AI (X-AI) technique to spot the hypothetical symptoms for each trait on a fruit image, giving novel interpretations for physiological reactions associated with each fruit trait.
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U2 - 10.1016/j.postharvbio.2023.112348
DO - 10.1016/j.postharvbio.2023.112348
M3 - Article
AN - SCOPUS:85151550015
SN - 0925-5214
VL - 201
JO - Postharvest Biology and Technology
JF - Postharvest Biology and Technology
M1 - 112348
ER -