TY - JOUR
T1 - A preliminary monitoring of the NO3-N concentration in the surface water in the paddy-cultivated area of the central Red River Delta, Viet Nam
AU - Kurosawa, Kiyoshi
AU - Do Nguyen, Hai
AU - Nguyen Tat, Canh
AU - Nguyen Huu, Tanh
AU - Nguyen Dinh, Manh
AU - Egashira, Kazuhiko
PY - 2002/10
Y1 - 2002/10
N2 - The NO3-N concentration and pH in the surface water in the paddy-cultivated areas of the central Red River Delta, Viet Nam were monitored at 24 sites of 5 districts in March 2002 after the spring rice was transplanted. In the areas, fertilizer N of 100-150 kg/ha has been conventionally applied in each of the three cultivations in a year. The measured NO3-N concentration was in the range of 0.11-3.03 mg/L and was below the permissible level of 11.3 mg/L for drinking water, but some samples exceeded the standard for pH (8.5). The districts could be separated from one another according to the combination of the NO3-N and pH levels, but this separation was not due to the comparative land elevation. Relevant factors such as the soil pH, the amount and time of N application in every cultivation, and the NH4 level are to be monitored in the future study. The NO3-N concentration was negatively correlated with the pH level in some districts, possibly impacted by nitrification. No remarkable difference was observed in both the NO3-N and pH levels between the ponding water of the paddy field and the water of the neighboring irrigation/drainage canal.
AB - The NO3-N concentration and pH in the surface water in the paddy-cultivated areas of the central Red River Delta, Viet Nam were monitored at 24 sites of 5 districts in March 2002 after the spring rice was transplanted. In the areas, fertilizer N of 100-150 kg/ha has been conventionally applied in each of the three cultivations in a year. The measured NO3-N concentration was in the range of 0.11-3.03 mg/L and was below the permissible level of 11.3 mg/L for drinking water, but some samples exceeded the standard for pH (8.5). The districts could be separated from one another according to the combination of the NO3-N and pH levels, but this separation was not due to the comparative land elevation. Relevant factors such as the soil pH, the amount and time of N application in every cultivation, and the NH4 level are to be monitored in the future study. The NO3-N concentration was negatively correlated with the pH level in some districts, possibly impacted by nitrification. No remarkable difference was observed in both the NO3-N and pH levels between the ponding water of the paddy field and the water of the neighboring irrigation/drainage canal.
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U2 - 10.5109/24469
DO - 10.5109/24469
M3 - Article
AN - SCOPUS:2442622542
SN - 0023-6152
VL - 47
SP - 159
EP - 165
JO - Journal of the Faculty of Agriculture, Kyushu University
JF - Journal of the Faculty of Agriculture, Kyushu University
IS - 1
ER -